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FRANZ CARL ACHARD (1753-1821)

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Originally appearing in Volume V01, Page 142 of the 1911 Encyclopedia Britannica.
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FRANZ CARL See also:ACHARD (1753-1821)  , Prussian chemist, was See also:born at See also:Berlin on the 28th of See also:April 1753, and died at Kunern, in See also:Silesia, on the 2oth of April 1821 . He was a See also:pioneer in turning to See also:practical See also:account A . S . See also:Marggraf's See also:discovery of the presence of See also:sugar in beetroot, and by the end of the 18th See also:century he was producing considerable quantities of See also:beet-sugar, though by a very imperfect See also:process, at Kunern, on an See also:estate which was granted him about 'Soo by the See also:king of See also:Prussia . There too he carried on a school of instruction in sugar-manufacture, which had an See also:international reputation . For a See also:time he was director of the physics class of the Berlin See also:Academy of Sciences, and he published several volumes of chemical and See also:physical resea-ches, discovering among other things a method of working See also:platinum .

End of Article: FRANZ CARL ACHARD (1753-1821)
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