Online Encyclopedia

ACONCAGUA

Online Encyclopedia
Originally appearing in Volume V01, Page 151 of the 1911 Encyclopedia Britannica.
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ACONCAGUA  , a small

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northern province of central Chile, bounded N. by
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Coquimbo, E. by
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Argentina, S. by Santiago and
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Valparaiso and W. by the Pacific . Its
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area is officially computed at 5487 sq. m . Pop . (1895) 113,165; (1902, official estimate based on
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civil registry returns) 131,255 . The province is very mountainous, and is traversed from east to west by the broad valley of the Aconcagua
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river . The
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climate is hot and dry, the rainfall being too small to influence
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climatic conditions . The valleys are highly fertile, and where irrigation is employed large crops are easily raised . Beyond the limits of irrigation the country is semi-barren .
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Alfalfa and grapes are the
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principal products, and considerable attention is given to the cultivation of other fruits, such as
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figs, peaches and melons . The " Vale of
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Quillota," through which the railway passes between Valparaiso and Santiago, is celebrated for its gardens . The Aconcagua river rises on the
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southern slope of the
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volcano Aconcagua, flows eastward through a broad valley, or
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bay in the mountains, and enters the Pacific 12 M. north of Valparaiso . The river has a course of about 200 m., and its waters irrigate the best and most populous
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part of the province .

Two other rivers—the Ligua and Choapa—traverse the province, the latter forming the northern boundary

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line . The capital is
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San Felipe, on the Aconcagua river; it had a population of 11,313 in 1895, and an estimated population of 11,66o in 1902 . The other chief
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town is
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Santa Rosa de los
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Andes (est. pop . 6854), which is a principal station on the Transandine branch of the state railway . The only
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port in the province is Los Vilos, in
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lat . 32° S., from which a railway 40 M. long runs north-east to the valley of the Choapa . Another short line connects Cabildo, in the valley of the Ligua, with the state railway .

End of Article: ACONCAGUA
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