Online Encyclopedia

ANGELICA

Online Encyclopedia
Originally appearing in Volume V02, Page 6 of the 1911 Encyclopedia Britannica.
Spread the word: del.icio.us del.icio.us it!

ANGELICA  , a genus of

See also:
plants of the natural order
See also:
Umbelliferae, represented in Britain by one
See also:
species, A. sylvestris, a tall perennial herb with large bipinnate leaves and large compound umbels of white or
See also:
purple flowers . The name Angelica is popularly given to a plant of an allied genus, Archangelica officinalis, the
See also:
tender shoots of which are used in making certain kinds of aromatic sweetmeats . Angelica balsam is obtained by extracting the roots with
See also:
alcohol, evaporating and extracting the residue with ether . It is of a dark brown colour and contains angelica oil, angelica
See also:
wax and angelicin, C16H3°O . The essential oil of the roots of Angelica archangelica contains /3-terebangelene, C,0H,6, and other
See also:
terpenes; the oil of the seeds also contains 0-terebangelene, together with methylethylacetic acid and hydroxymyristic acid . The angelica tree is a member of the order Avaliaceae, a species of Aralia (A. spinosa), a native of North
See also:
America; it grows 8 to 12 ft. high, has a
See also:
simple prickle-bearing stem forming an
See also:
umbrella-like head, and much divided leaves .

End of Article: ANGELICA
[back]
ANGEL
[next]
FRA ANGELICO (1387–1455)

Additional information and Comments

There are no comments yet for this article.
» Add information or comments to this article.
Please link directly to this article:
Highlight the code below, right click and select "copy." Paste it into a website, email, or other HTML document.