Online Encyclopedia

CAMELLIA

Online Encyclopedia
Originally appearing in Volume V05, Page 104 of the 1911 Encyclopedia Britannica.
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CAMELLIA  , a genus or subgenus of

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evergreen trees or shrubs belonging to the natural order Ternstroemiaceae, with thick dark shining leaves and handsome white or rose-coloured flowers . The name Camellia was given by
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Linnaeus in honour of George Joseph Camellus or Kamel, a Moravian Jesuit who travelled in
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Asia and wrote an account of the
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plants of the Philippine Island, Luzon, which is included in the third
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volume of John Ray's Historia Plantarum (1704) .
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Modern botanists are agreed that the tea-plant, placed by Linnaeus in a
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separate genus, Thea, is too nearly allied to Camellia to admit of the two being regarded as distinct genera . Thea and Camellia are therefore now considered to represent one genus, which has been generally called Camellia, but more correctly Thea, as this name was the earlier of the two . Under the latter view Camellia is regarded as a subgenus or section of Thea . It contains about eight
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species, natives of India,
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China and
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Japan . Most of the numerous cultivated forms are horticultural products of C. japonica, a native of China and Japan, which was introduced into
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Europe by Lord Petre in 1739 . The wild plant has red flowers, recalling those of the wild rose, but most of the cultivated forms are double . In the variety anemonaeflora nearly all the stamens have become transformed into small petaloid structures which give the flower the appearance of a double
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anemone . Another species, C. reticulata, a native of Hongkong, is also prized for its handsome flowers, larger than those of C. japonica, which are of a bright rose colour and as known in cultivation semi-double or double . Both C. sasanqua and C. drupifera, the for:ner inhabiting Japan and China, the latter Cochin-China and the mountains of India, are oil-yielding plants . The oil of C. sasanqua (of which sasaukwa is the native
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Japanese name) has an agreeable odour and is used for many domestic purposes .

It is obtained from the seeds by subjecting them to pressure sufficient to reduce them to a coarse

powder, and then boiling and again pressing the crushed material . The leaves are also used in the form of a decoction by the Japanese
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women for washing their hair; and in a dried state they are mixed with tea on account of their pleasant flavour . The oil of C. drupifera, which is closely allied to C. sasanqua, is used medicinally in Cochin-China . The flowers of these two species, unlike those of C. japonica and C. reticulata, are odoriferous . Camellias, though generally grown in the cool greenhouse, are hardy in the south of England and the south-west of Scotland and Ireland . They grow best in a rich compost of sandy peat and loam, and should not be allowed to get too dry at the roots; a liberal supply of
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water is especially necessary during the flowering period . The best position—when grown out of doors—is one facing north or north-west, with a wall or hedge behind for
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protection from cold winds .
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July is the best time for planting; care must be taken that the roots are evenly spread, not matted into a ball . The plants are propagated by layers or cuttings, and the single-flowered ones also by seeds . Cuttings are taken in August and placed in sandy peat or loam in a cold shaded
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frame . In the following spring those which have struck are placed in a gentle heat, and in September or
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October the rooted plants are potted off . Camellias are also propagated by grafting or inarching in early spring on
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stocks of the
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common variety of C. japonica .

The

scale
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insect sometimes attacks the camellia . To remove the white scale, the plants are washed with a sponge and solution of soft
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soap as soon as their growth is completed, and again before the buds begin to swell . The brown scale may be got rid of by repeated washings with one of the many insecticides, but it should be applied at a temperature of 900 .

End of Article: CAMELLIA
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