Online Encyclopedia

FOOD

Online Encyclopedia
Originally appearing in Volume V14, Page 175 of the 1911 Encyclopedia Britannica.
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FOOD  , FOOD-PRESERVATION,

ADULTERATION,
See also:
WATER,
See also:
HEATING, VENTILATION,
See also:
SEWERAGE,
See also:
BACTERIOLOGY,
See also:
HOUSING, CREMATION, &c . For legal enactments which concern the sanitary well-being of the community, see PUBLIC
See also:
HEALTH .

End of Article: FOOD
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