Online Encyclopedia

GABES

Online Encyclopedia
Originally appearing in Volume V11, Page 379 of the 1911 Encyclopedia Britannica.
Spread the word: del.icio.us del.icio.us it!

GABES  , a

See also:
town of Tunisia, at the head of the gulf of the same name, and 70 M. by sea S.W. of Sfax . It occupies the site of the Tacape of the Romans and consists of an open
See also:
port and
See also:
European quarter and several small Arab towns built in an oasis of date palms . This oasis is copiously watered by a stream called the
See also:
Wad Gabes . The European quarter is situated on the right
See also:
bank of the Wad near its mouth, and adjacent are the Arab towns of Jara and Menzel . The houses of the native towns are built largely of dressed stones and broken columns from the ruins of Tacape . Gabes is the military headquarters for
See also:
southern Tunisia . The population of the oasis is about 20,000, including some 1500 Europeans . There is a considerable export trade in
See also:
dates . Gabes lies at the head of the shat country of Tunisia and is intimately connected with the scheme of Commandant Roudaire to create a Saharan sea by making a channel from the Mediterranean to these shats (large salt lakes below the level of the sea) . Roudaire proposed to cut a canal through the belt of high ground between Gabes and the shats, and fixed on Wad Melah, a spot to m . N. of Gabes, for the sea end of the channel (see
See also:
SAHARA) . The
See also:
company formed to execute his project became simply an agricultural concern and by the sinking of artesian wells created an oasis of olive and palm trees .

The Gulf of Gabes, the Syrtis

Minor of the ancients, is a semi-circular shallow indentation of the Mediterranean, about 50 M. across from the Kerkenna Islands, opposite Sfax on its
See also:
northern
See also:
shore, to
See also:
Jerba Island, which lies at its southern end . The waters of the gulf abound in fish and sponge .

End of Article: GABES
[back]
GABERDINE, or GABARDINE
[next]
GABII

Additional information and Comments

There are no comments yet for this article.
» Add information or comments to this article.
Please link directly to this article:
Highlight the code below, right click and select "copy." Paste it into a website, email, or other HTML document.