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LOIREP , a department of centralSee also: France, made up of the three districts of the See also: ancient province of Orleanais—Orleanais proper, Gatinais and Dunois—together with portions of those of Ile-de-France and See also: Berry
.
It is bounded N. by See also: Seine-et-See also: Oise, N.E. by Seine-et-See also: Marne, E. by See also: Yonne, S. by See also: Nievre and See also: Cher, S.W. and W. by Loir-et-Cher and N.W. by See also: Eure-et-Loir
.
See also: Area, 2629 sq. m
.
Pop
.
(1906) 364,999
.
The name is borrowed from the Loiret, a stream which issues from the ground some See also: miles to the See also: south of See also: Orleans, and after a course of about 7 M. falls into the
See also: Loire; its large See also: volume gives rise to the belief that it is a subterranean branch of that See also: river
.
The Loire traverses the south of the department by a broad valley which, though frequently devastated by disastrous floods, is famed for its See also: rich tilled lands, its castles, its towns and its See also: vine-clad slopes
.
To the See also: north of the Loire are the Gatinais (capital See also: Montargis) and the See also: Beauce; the former See also: district is so named from its geitines or wildernesses, of which See also: saffron is, along with honey, the most noteworthy product; the Beauce (q.v.), a monotonous See also: tract of corn-See also: fields without either See also: tree or river, has been called the granary of France
.
Between the Beauce and the Loire is the extensiveforest of Orleans, which is slowly disappearing before the advances of See also: agriculture
.
South of the Loire is the Sologne, long barren and unhealthy from the impermeability of its subsoil, but now much improved in both respects by means of See also: pine See also: plantation and draining and manuring operations
.
The highest point (on the See also: borders of Cher) is 900 ft. above See also: sea-level, and the lowest (on the borders of Seine-et-Marne) is 220 ft
.
The See also: watershed on the See also: plateau of Orleans between the basins of the Seine and Loire, which See also: divide Loiret almost equally between them, is almost imperceptible
.
The lateral canal of the Loire fromSee also: Roanne stops at See also: Briare; from the latter See also: town a canal (canal de Briare) connects with the Seine by the Loing valley, which is joined by the Orleans canal below Montargis
.
The only important tributary of the Loire within the department is the Loiret; the Loing, a tributary of the Seine, has a course of 4o m. from south to north, and is accompanied first by the Briare canal and afterwards by that of the Loing
.
The Essonne, another important affluent of the Seine, leaving Loiret below Malesherbes, takes its rise on the plateau of Orleans, as also does its tributary the Juine
.
The department has the See also: climate of the Sequanian region, the mean temperature being a little above that of See also: Paris; the rainfall varies from 18.5 to 27.5 in., according to the district, that of the exposed Beauce being See also: lower than that of the well-wooded Sologne
.
Hailstorms cause much destruction in the Loire valley and the neighbouring regions
.
The department is essentially agricultural in character
.
A large number of See also: sheep, cattle, horses and pigs are reared; poultry, especially geese, and bees are plentiful
.
The yield of See also: wheat and oats is in excess of the See also: consumption; See also: rye, See also: barley, meslin, potatoes, beetroot, colza and See also: forage See also: plants are also cultivated
.
See also: Wine in abundance, but of inferior quality, is grown on the hills of the Loire valley
.
See also: Buckwheat supports bees by its See also: flowers, and poultry by its seeds
.
Saffron is another source of profit
.
The woods consist of See also: oak, See also: elm, birch and pine; fruit trees thrive in the department, and Orleans is a See also: great centre of nursery gardens
.
The See also: industries are brick and tile making, and the manufacture of See also: faience, for which See also: Gien is one of the most important centres in France
.
The Briare manufacture of See also: porcelain buttons and pearls employs many See also: work-men
.
See also: Flour-mills are very numerous
.
There are iron and copper foundries, which, with agricultural implement making, See also: bell-founding and the manufacture of pins, nails and files, represent the chief See also: metal-working industries
.
The production of See also: hosiery, wool-spinning and various forms of wool manufacture are also engaged in
.
A large quantity of the wine grown is made into See also: vinegar (vinaigre d'Orleans)
.
The tanneries produce excellent See also: leather; and paper-making, See also: sugar-refining, See also: wax-See also: bleaching and the manufacture of caoutchouc See also: complete the See also: list of industries
.
The four arrondissements are those of Orleans, Gien, Montargis and See also: Pithiviers, with 31 cantons and 349 communes
.
The department forms See also: part of the See also: academic (educational division) of Paris
.
Besides Orleans, the capital, the more noteworthy places, Gien, Montargis, See also: Beaugency, Pithiviers, Briare and St Benoitsur-Loire, are separately noticed
.
Outside these towns notable examples of architecture are found in the churches of Clery (15th century), of Ferrieres (13th and 14th centuries) of Puiseaux (12th and 13th centuries) and Meung (12th century)
.
At Germigny-See also: des-Pros there is a See also: church built originally at the beginning of the 9th century and rebuilt in the 19th century, on the old
See also: plan and to some extent with the old materials
.
Yevre-le-Chatel has an interesting chateau of the 13th century, and Sully-sur-Loire theSee also: fine See also: medieval chateau rebuilt at the beginning of the 17th century by Maximilien de Bethune, duke of Sully, the famous See also: minister of See also: Henry IV
.
There are remains of a Gallo-
See also: Roman town (perhaps the ancient Vellaunodunum) at Trigueres and of a Roman amphitheatre near Montbouy
.
LOIR-ET-CHER, a department of central France, formed in 1790 from a small portion of See also: Touraine, the See also: Perche, but chiefly from the See also: Dunois, Vend8mois and Blesois, portions of See also: Orleanais
.
It is bounded N. by Eure-et-Loir, N.E. by Loiret, S.E. by Cher, S. by See also: Indre, S.W. by Indre-et-Loire and N.W. by See also: Sarthe
.
Pop
.
(1906) 276,019
.
Area, 2479 sq. m
.
The department takes its name from the Loir and the Cher by which it is traversed in the north and south respectively
.
The Loir rises on the eastern border of the Perche and joins the Maine after a course of 295 m.; the Cher rises on the Central Plateau near See also: Aubusson, and reaches the Loire after a course of 219 m
.
The Loire flows through the
department from north-See also: east to south-west, and divides it into two nearly equal portions
.
To the south-east is the district of the Sologne, to the north-west the rich wheat-growing country of the Beauce (q.v.) which stretches to the Loir
.
Beyond that river lies the Perche
.
The See also: surface of this region, which contains the highest altitude in the department (840 ft.), is varied by hills, valleys, hedged fields and orchards
.
The Sologne was formerly a region of forests, of which those in the neighbourhood of Chambord are the last remains
.
Its See also: soil, once barren and marshy, has been considerably improved by draining and afforestation, though pools are still very numerous
.
The district is much frequented by sportsmen
.
The Cher and Loir See also: traverse pleasant valleys, occasionally bounded by walls of tufa in which dwellings have been excavated, as at See also: Les Roches in the Loir valley; the See also: stone, hardened by exposure to the air, is also used for
See also: building purposes
.
The Loire and, with•the help of the Berry canal, the Cher are navigable
.
The chief remaining See also: rivers of the department are the Beuvron, which flows into the Loire on the See also: left, and the Sauldre, a right-See also: hand affluent of the Cher
.
The climate is temperate and mild, though that of the Beauce tends to dryness and that of the Sologne to dampness
.
The mean See also: annual temperature is between 52° and S30 F
.
The department is primarily agricultural, yielding abundance of wheat and oats
.
Besides these the chief products are {ye, wheat and potatoes
.
Vines thrive on the valley slopes, the vineyards falling into four groups—those of the Cher, which yield fine red wines, the Sologne, the Blesois and the Vendomois
.
In the valleys fruit-trees and nursery gardens are numerous; the See also: asparagus of See also: Romorantin and VendSmc is well-known
.
The Sologne supplies pine and birch for fuel, and there are extensive forests around See also: Blois and on both sides of the Loir
.
Pasture is of See also: good quality in the valleys
.
Sheep are the chief stock; the Perche breed of horses is much sought after for its combination of lightness and strength
.
Bee-farming is of some importance in the Sologne
.
Formerly the speciality of Loir-et-Cher was the production of See also: gun-flints
.
Stone-quarries are numerous
.
The chief industries are the See also: cloth-manufacture of Romorantin, and leather-dressing and glove-making at See also: Vendome; and lime-burning, flour-milling, distilling, saw-milling, paper-making and the manufacture of " sabots " and boots and shoes, hosiery and See also: linen goods, are carried on
.
The department is served chiefly by the Orleans railway
.
The arrondissements are those of Blois, Romorantin and Vendome, with 24 cantons and 297 communes
.
Loir-et-Cher forms part of the educational division (academie) of Paris
.
Its See also: court of See also: appeal and the headquarters of the V. army corps, to the regions of which it belongs, are at Orleans
.
Blois, the capital, Vendome, Romorantin and Chambord are noticed separately . In addition to those of Blois and Chambord there are numerous fine chateaux in the department, of which that of Montrichard with its See also: donjon of the lrth century, that of Chaumont dating from the 15th and 16th centuries, and that of Cheverny (17th century) in the See also: late See also: Renaissance See also: style are the most important
.
Those at St Aignan, Lassay, Lavardin and Cellettes may also be mentioned
.
Churches wholly or in part of Romanesque architecture are found at Faverolles, Selles-sur-Cher, St Aignan and Suevres
.
The See also: village of Troo is built close to ancient tumuli and has an interesting church of the 12th century, and among other remains those of a See also: lazar-See also: house of the Romanesque See also: period
.
At Pontlevoy are the church, consisting of a fine choir in the See also: Gothic style, and the buildings of a See also: Benedictine abbey
.
At La Poissonniere (near Montoire) is a small Renaissance See also: manor-house, in which See also: Ronsard was See also: born in 1524
.
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