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See also: common name for some aromatic herbs or undershrubs, belonging to the genus Origanum (natural See also: order Labiatae)
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See also: Wild marjoram is O. vulgare, a perennial common in See also: England in dry copses and on hedge-See also: banks, with many stout stems I to 3 ft. high, bearing See also: short-stalked somewhat ovate leaves and clusters of See also: purple See also: flowers
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Sweet or knotted marjoram, O
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Marjorana, and pot marjoram, O
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Onites, are cultivated for the use of their aromatic leaves, either See also: green or dry, for culinary purposes; the tops are cut as the See also: plants begin to flower and are dried slowly in the shade
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