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OLERON , an See also: island lying off the west See also: coast of See also: France, opposite the mouths of the See also: Charente and Seudre, and included in the department of Charente-Inferieure
.
In 1906 the population numbered 16,747
.
In See also: area (66 sq. m.) it ranks next to See also: Corsica among French islands
.
It is about 18 in. in length from N.W.to S.E., and ' in extreme breadth; the width of the strait (Pertuis de Maumusson) separating it from the mainland is at one point less than a mile
.
The island is flat and low-lying and fringed by See also: dunes on the coast
.
The greater See also: part is very fertile, but there are also some extensive See also: salt marshes, and See also: oyster culture and fishing are carried on
.
The chief products are corn, See also: wine, fruit and vegetables
.
The inhabitants are mostly Protestants and make excellent sailors
.
The chief places are St See also: Pierre (pop
.
1582 in 1906), Le Chateau d'Oleron (1546), and the watering-place of St Trojan-See also: les-Bains
.
Oleron, the Uliarus Insula of See also: Pliny, formed part of the duchy of See also: Aquitaine, and finally came into the possession of the French See also: crown in 1370
.
It gave its name to a See also: medieval See also: code of maritime See also: laws promulgated by Eleanor of See also: Guienne
.
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