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See also: American See also: brewer, was See also: born at Nicholausreith, in See also: Saxony, on the 28th of See also: March 1836
.
In 1848 he emigrated with his parents to
See also: Chicago
.
There he became, first a waiter in an hotel, then a See also: cabin-boy on a Lake Michigan steamer, and eventually captain of one of these vessels
.
In this last capacity he made the acquaintance of a See also: German, See also: Philip Best, the owner of a small but prosperous brewery at
See also: Milwaukee, and married his daughter
.
In 1862 See also: Pabst was taken into partnership in his See also: father-in-See also: law's brewery, and set himself to See also: work to study the details of the business
.
After obtaining a thorough mastery of the See also: art of See also: brewing, Pabst turned his See also: attention to extending the market for the See also: beer, and before long had raised the output of the Best brewery to 1oo,000 barrels a See also: year
.
The brewery was eventually converted into a public See also: company, and its capital repeatedly increased in See also: order to See also: cope with the continually increasing See also: trade
.
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