Online Encyclopedia

TOKAJ (or TOKAY)

Online Encyclopedia
Originally appearing in Volume V26, Page 1047 of the 1911 Encyclopedia Britannica.
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TOKAJ (or TOKAY)  , a
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town of Hungary, in the county of Zemplen, 148 m . E.N.E. of
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Budapest by
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rail . Pop . (1900), 5104 . It is situated at the confluence of the Bodrog with the Theiss, and gives its name to the famous Tokay wine . Tokaj lies at the
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foot of the Hegyalja Mountains, which stretch to the north and north-west of the town, between the rivers Hernad and Bodrog, for a distance of about 6o m. as far north as
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Eperjes . The
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northern
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part of the range is also called SSvar Mountains . These mountains, which have in the northern part an altitude of 2700 ft., slope down towards the south-east near Tokaj in a hilly plateau of about 1500 ft. altitude, where the vineyard region is situated . This vineyard region covers an
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area of about 135 sq. m., and belongs to 21 adjoining communities . The
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soil is of volcanic origin (trachyte) . The
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principal places where the wine is produced are Tarczal, Talya, Mad, Liszka, Tokaj, Tolcsva, Sar6spatak, Keresztur, and Zsadan . The yearly production averages 5,000,000 gallons .

It is believed that the

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vine was introduced into this region by colonists from Italy and Morea in 1241 .

End of Article: TOKAJ (or TOKAY)
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